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Weatherly Photography
Abbay Blankenship, Ann Eaden, Rahel Klapheke-Sloan, and Jim Sloan
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Weatherly Photography
Amy Atkinson, Lisa Maki, Rahel Klapheke-Sloan, Christie Wilson, and Denise Cummins
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Weatherly Photography
Bill Piper, Xavier and Kristen Darden, and Holly Whaley
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Weatherly Photography
Brannan & Amy Atkinson and Wendy & Jason Ferris
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Weatherly Photography
Chase Cole, David Hawkins, Mark Whaley, Scott Peterson, Brannan Atkinson, and Bill Piper
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Weatherly Photography
Dan Hutchinson
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Weatherly Photography
David Hawkins and Marjorie Feltus-Hawkins
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Weatherly Photography
David Morgan and Janice Elliott
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Event Chair Loren Chumley with husband Scott Peterson
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George and Jennifer Lasezkay
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Janet Kurtz and Ron Gobbell
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Jay Jones and Rob Turner
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Jesse James Decker and Eric Decker
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Weatherly Photography
Jesse James Decker, Eric Decker, and Loren Chumley
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Weatherly Photography
Lori Latusek and Gary Rzucidlo
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Weatherly Photography
Marjorie Feltus-Hawkins and Amy Atkinson
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Weatherly Photography
Mitchell Czeh and James Powell
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Weatherly Photography
Rahel Klapheke-Sloan and Jim Sloan
On Saturday, July 20 the Patrons’ Dinner for the Nashville Wine Auction's 40th Annual l’Eté du Vin was held at the Hermitage Hotel.
The theme for this year’s series of events is “Taste the History, Savor the Wine, Find the Cure” in recognition of the milestone anniversary of the non-profit organization. l’Eté du Vin is the country’s longest-running charity wine auction and it has raised millions of dollars over the year to help fund the fight against cancer.
The Patrons’ Dinner was a festive black-tie affair held at the elegant Hermitage Hotel providing the ideal setting for a gourmet dinner featuring some of the best wines in the world donated by collectors from across the country. Chef Jose Gutierrez of Memphis prepared the feast in collaboration with Executive Chef Derek Brooks of The Hermitage Hotel.
The Patron’s Dinner was chaired by Loren Chumley and Jim Lewis.