This Gulch landmark made an indelible mark on Nashville's upscale dining portfolio when it opened in 2005 thanks to its elegant aesthetic, impeccable service, and contemporary Southern cuisine. Though its gone through repeated personnel changes in the front and back of the house, we're happy to report that Watermark has found new legs under chef Bob Waggoner who returned from Charleston to infuse the menu with a fresh breath of coastal air and subtle layer of French finesse.
Mon - Thu 5:30 p.m. - 9:30 p.m., Fri - Sat 5:30 p.m. - 10 p.m.