What makes these cupcakes so beloved? Fine ingredientssuch as Belgian bittersweet chocolate, Madagascar bourbon vanilla, sweet cream butter, and fresh fruits. Sprinkles developed its recipes to make consistently rich, moist cakes, capped with the right balance of frosting. Freshness is paramount, ensured by small-batch baking on site. Each cupcake is hand-iced. Design, display, and packaging are all done with an artful eye.
Ever the pioneer, Sprinkles has introduced another first: the Cupcake ATM. At your disposal day or night, it's as easy as getting money from the bank. Touch the screen, choose your cupcake, swipe your card, and watch as the robotic arm pulls your selection. In moments, the door opens andvoila!the boxed confection is in your hands.