June Pasta-Making Class: Tortelli
to
Yolan at The Joseph, a Luxury Collection Hotel, Nashville 401 Korean Veterans Boulevard, Nashville, Tennessee 37203
The Joseph Nashville
Pasta Class at Yolan
Join Chef Tony Mantuano and team inside Yolan’s kitchen for an incredible hands-on lesson in making pasta from scratch. During this exclusive experience, learn how to craft fresh tortelli, a square-shaped, stuffed pasta. Then, enjoy a special three-course lunch of salad, tortelli pasta, dessert, and wine pairings by Cathy Mantuano.
Pasta-Making Class and Lunch, $175 per person
Limited availability. Reservations required. Pasta type subject to change.
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