Four Seasons Nashville
Participating in Dry January? Enjoy delicious drinks and all the fun of a night out (minus the next-morning headache) with these non-alcoholic cocktails from some of our favorite spots in town.
Bourbon Sky at Bourbon Steak
The bar team can craft a “Zero Degree” experience, featuring a mocktail that is a riff on a traditional Mule, which is a combination of Luxardo maraschino cherries, lime, and ginger. Or sip something a bit more rebellious, like their drink made with pineapple, orange, lime, cinnamon, and orgeat. (nashvillebourbonsteak.com/bourbon-sky)
Carne Mare
The restaurant’s non-alcoholic beverage program is based on artisanal products. One of their most loved non-alcoholic beverages is the Faux Daisy, which includes Aplós Arise, a non-alcoholic spirit, plus lime, agave, and orange bitters. (carnemarenashville.com)
The Hampton Social
Start the new year on a high note, and indulge in coastal cuisine while sipping fun, zero-proof cocktails. The nautical-themed restaurant offers several mocktails to choose from, including the Pom & Pepper made with non-alcoholic sparkling rosé, mango, black pepper, and lime. (thehamptonsocial.com/nashville)
Mimo Restaurant and Bar
Take a bite out of delicious Italian cuisine paired with Mimo’s guilt-free elixirs. Sip the Passion Fruit Bubble made with passion fruit tea, bubble gum, N/A white wine, and citrus, or the Sober Spicy Margarita, a mix of 0% tequila, bell pepper, orange, and paprika. There are also some non-alcoholic beers available, too. (fourseasons.com/nashville)
Iberian Pig
This Gulch hot spot serves delicious tapas with a killer wine program, but their spirit-free cocktails are just as great. Try the April Come, She Will made with hibiscus, basil, honey lime, and rose, or the Chasing Windmills, made with blackberry sour, tonic, and ginger beer. (iberianpig.com/nashville)
etch
The non-alcoholic beverages perfectly complement etch’s globally influenced menu. Zero-proof drinks include the Cucumber Mint Fizz, a combination of cucumber purée, simple syrup, lemon juice, soda, and mint; the Grapefruit Sunspritz, made with grapefruit juice, simple syrup, lime juice, and soda; and the Tropical Snap, a mixture of pineapple juice, orange juice, simple syrup, ginger beer, and soda. (etchrestaurant.com)
The Fox Bar & Cocktail Club
They may be known for their cocktails, but The Fox Bar & Cocktail Club has plenty of non-alcoholic drinks to choose from, too. Try the F-150, a refreshing and adventurous drink made with spiced fig gastrique, pomegranate molasses, tarragon, and seltzer, or one of their other mocktails if you’re looking for something more on the bitter side. (thefoxnashville.com)
Four Walls
Tucked inside The Joseph Nashville, Four Walls is known for its moody ambiance and vibrant cocktail culture. But the nonalcoholic options are just as enticing with a new “Craft Your Experience” mocktail menu. The interactive concept enables guests to choose from a list of descriptive words (examples include bright and zesty, spiced and warm, tropical and fruity, complex and robust, to name a few) to create their own custom mocktail crafted by Four Walls’ expert bartenders using high-quality ingredients, fresh juices, house-made syrups, and creative garnishes. (fourwallsnashville.com)
Barcelona
Sure, it’s a wine bar, but Barcelona has plenty of delicious booze-free options, too. One of our favorites is the Bees and Bays, a spicy and citrusy sipper made with lime, salted honey syrup, and cardamom bitters. The mocktail is tumbled with ice, topped with sparkling water, and garnished with a smoky torched bay leaf. (barcelonawinebar.com)