Joe Muer Launches Brunch to Celebrate 1-Year Anniversary

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Curtesy of Joe Muer Seafood

The Statler Brunch

Joe Muer Seafood is celebrating its first birthday in Music City. To commemorate, the Detroit-founded seafood restaurant will host five days of celebrations from Oct. 9 through Oct. 13.

Celebrate the grand launch of Joe Muer Seafood’s brunch menu from 10 a.m. to 2 p.m., featuring live music and standout menu items like the Alaskan benedict, Terry fried chicken and waffles, crab cake and eggs, steak house Caesar salad and Arnold Bennett omelet.

See our full schedule of birthday celebrations:

* Wednesday, Oct. 9 – East Coast vs. West Coast Oyster Wednesday

A day dedicated to celebrating the best of both coasts, "East Coast vs. West Coast Wednesday" will feature $2 oysters and half-off glasses and bottles of wine. This special offer will be available during lunch and dinner hours alongside our full menu.

* Thursday, Oct. 10 – Martinis and Motown

Get ready to groove with “Martinis and Motown” from 4 to 10 p.m. Guests will enjoy half-off a selection of martinis alongside vibrant Motown music.

* Friday, Oct. 11 – Five Course Friday Night

This ticketed event will feature a chef curated five-course dinner with wine pairings introduced by Certified Sommelier, Lisa Ribaudo. The evening will begin with a Champagne reception at 6:30 p.m., followed by a seated, private dinner at 7 p.m. Tickets are $175++ per guest and must be purchased in advance.

* Saturday, Oct. 12– Saturday Sips

Relax and unwind at the “Saturday Sips” patio party. This casual, drop-in style event will feature appetizers and fine wine tastings from 4 to 6 p.m. on the restaurant’s outdoor patio. Attendance is complimentary with an advanced RSVP.