Mosey on over to your favorite local restaurant for an Easter brunch. Or, gather the family and go on an adventurous egg hunt.
Martin’s Bar-B-Que Joint
Where to Eat:
Henley’s Easter buffet will feature an array of Easter favorites including a pineapple bourbon glaze ham carving station, shrimp and grits bar with all the fixins', deviled eggs, country fried steak with peppered gravy and buttermilk biscuits, sugar pearl waffles, and more. The buffet costs $38 per person, $18 for kids twelve and under, and kids under two eat free.
The Easter menu includes two options like the Easter Feast which serves twelve to fifteen people for $239.99 or the Small Easter Supper which serves four to six guests for $139.99. Enjoy options of smoked ham or turkey, deviled eggs, hashbrown casserole, broccoli salad, banana pudding, dinner rolls, and more. The cut off for orders is March 27 at 2 p.m.
Celebrate Easter with a curated box packed with sweet and savory goodies. Enjoy a collection of Biscuit Love’s classic favorites. The Brunch Box ships frozen and is easily prepared by popping into the oven.
Celebrate Easter with serene scenery and panoramic views at Gaylord Springs Golf Links. The Scottish style links course is offering an Easter brunch on March 31 from 9:30 a.m. until 4 p.m. Guests can choose from a variety of individual hot and chilled stations. Brunch costs $102.09 for adults, $53.92 for children ages five through ten-years-old, and is free for kiddos ages four and under.
From critter-inspired cakes to bright, sugary cookies and soft pastel cupcakes, SusieCakes has you and your chicks covered with a selection of fresh-baked treats. Now through March 31, dessert-lovers can pop into the bakery for the holiday treats.
Join this Italian-inspired eatery in celebrating their first Easter in Nashville. On Easter Sunday, the restaurant will serve special Easter features in addition to its regular brunch menu. Brunch will be served from 9 a.m. to 4 p.m. The restaurant will also offer their regular dinner menu from 5 p.m. to close.
The restaurant will offer an Easter brunch buffet from 9 a.m. to 4 p.m. for $70 for adults (which includes the choice of a Bloody Mary or mimosa) and $35 for children ages twelve and under. The restaurant will also offer its regular dinner menu from 5 p.m. to close.
Looking for an elevated brunch experience to celebrate the holiday? From March 29 to Easter Sunday, the steakhouse will serve new brunch delights and exclusive a la carte holiday specials. Every guest will also be given an Easter egg filled with prizes and select guests at random will have golden eggs.
On Easter Sunday, the restaurant within Nashville’s historic Union Station will serve a Brunch special from 7 a.m. to 2 p.m. and a dinner special from 5 to 10 p.m. For brunch, guests can enjoy a carved ham biscuit with aged cheddar, a sunny side egg, avocado, and bacon jam with a side of breakfast potatoes for $21. For dinner, guests can enjoy a lamb shank with smoked sunchoke puree, roasted root vegetables, and mint and pomegranate for $47. A pianist will play in the space from 10 a.m. to 2 p.m.
Brunch will be served buffet-style from 10 a.m. to 3 p.m. on Easter Sunday. The buffet costs $58 per person and $38 per child. Kids five and under eat free. Speciality a la carte cocktails will also be available.
The Optimist is opening their doors early this year at noon to serve Easter brunch.
The Iberian Pig in the The Gulch will open early at 11 a.m. for the holiday.
Virgin Hotels Nashville's signature restaurant will serve up a delectable brunch spread complete with a succulent prime rib and honey-baked ham carving station, an array of freshly baked pastries and bagels, and other breakfast favorites. In addition to the culinary experience, guest can enjoy live music.
On March 31 from 10 a.m. to 3:30 p.m. lou is hosting their Easter brunch. It is priced at $60 per person and is simple, crowd-pleasing, and delicious.
A blend of California cuisine with an Italian fare, indulge in Adele’s American menu during an elevated and elegant Easter Brunch. Savor springtime delights from 10 a.m. to 2 p.m., including Easter-inspired cocktail pairings.
Offering American fare influenced by Mediterranean flavors, hop over to Sadie’s from 10 a.m. to 3 p.m. to enjoy a delectable holiday brunch.
The steakhouse, which normally only operates during dinner, has extended their hours on March 31 to offer a special Easter brunch starting at 10 a.m. The full dinner menu will be available starting at 4 p.m.
Join the hotel on March 31 from 10 a.m. to 2 p.m. for a bountiful Sunday brunch buffet. The lobby-level restaurant, Stompin' Grounds, will feature an expansive buffet complete with a selection of hot and cold items. Brunch guests can also indulge in several over-the-top desserts. Brunch is available for $75 per person and half off for kids ages twelve and under. Reservations also include complimentary valet parking up to four hours.
Eddie V’s is offering a dazzling prix fixe two-course brunch menu of indulgent favorites on Easter Sunday from 10 a.m. to 2 p.m. with live music starting at 4 p.m. A la carte dinner options are available as well as a dedicated children’s brunch menu.
Evelyn's at Hutton Hotel is offering an Easter brunch on March 3 from 10 a.m. to 3 p.m. The prix-fixe brunch menu costs $55 per person. Evelyn’s Easter brunch also offers a kid-friendly option that costs $25 per child.
Dine-in on March 31 from 11 a.m. to 9 p.m. for some Easter delights. The meal costs $49 per person and $19 per child. Brunch cocktails are also available for $13 from 11 a.m. to 4 p.m. Perry's is also offering a pre-order and to-go menu with pickup available on March 30 and 31.
Franklin restaurant Culaccino will offer Easter classics like deviled eggs and Arrosticini Abruzzesi (lamb skewers), complemented by specials.
At Bestia Mare, guests can anticipate Easter exclusives like the Fried Oyster Salad and Wood Grilled Ribeye alongside original menu offerings.
In addition to a dinner and happy hour menu, Sunda will offer brunch on Saturday and Sunday from 11 a.m. to 2 p.m.
On March 31, enjoy a live band at the Honky Tonk level or a DJ and horn player on the rooftop during brunch. Dinner service will begin at 3 p.m. in the Supper Club.
Enjoy an over-the-top Easter buffet on March 31 from 10 a.m. to 3 p.m. The buffet costs $85 per person, and $35 for children under twelve-years-old. Bottomless mimosas will be available for $40 per guest. Standard dinner service will start at 4 p.m.
The Harpeth Hotel's onsite restaurant will host an Easter brunch and dinner, featuring a Brioche Sticky Bun with an orange glaze and a Bone in Veal Chop.
Easter brunch will be held on March 31 from 7 a.m. to 3 p.m. for $75 per person. Kids will have the chance to meet the Easter Bunny and take part in an Easter egg hunt. Families can indulge in a variety of brunch foods, plus, adults can enjoy a build-your-own table side Bloody Mary and mimosa cart at $18.
Dine this Easter Sunday at Joe Muer Seafood. Capitol View’s first fine-dining restaurant is hosting its inaugural Easter brunch buffet between 10 a.m. and 2 p.m. The brunch will feature a soup and salad bar, full omelet station, carving station, and dessert display. Brunch costs $79 for those ages twelve and older and $35 for guests ages six through twelve. Kiddos under the age of five eat free.
Carne Mare is hosting an elevated Easter dining experience. At the Italian chophouse in the heart of The Gulch, you can expect a menu featuring classic dishes as well as two a la carte brunch specials. Reservations can be made for noon to 7 p.m. on Easter Sunday.
The West Nashville restaurant is opening its doors for a special Sunday service on Easter from 10 a.m. to 2 p.m.
Nelson’s Green Brier Distillery
The Restaurant at Nelson’s Green Brier Distillery will offer a special brunch buffet on Easter Sunday from 10 a.m. to 3 p.m. There will be live music and decadent offerings. The buffet is available for $55 per person.
Celebrate Easter with a festive brunch buffet at The Restaurant at W Nashville. For $65 plus per person, guests can experience a buffet with offerings including a prime rib carving station, a seafood display, fresh pastries, classic hot breakfast items, assorted meats, cheese, crudité, and more. Guests can also opt in to build their own Bloody Mary or free flowing mimosa specials. Enjoy a live music performance, too.
Although the restaurants will be closed on Easter Sunday, Puckett's is offering an order and pick-up in advance option. Puckett’s to-go packs start at $54.99 and include the choice of two pounds of meat, two quarts of sides and bread, as well as add-ons like sweet tea and the Puckett’s cobbler of the day. Order to-go packs from Puckett’s Franklin, Nashville, or Columbia.
Place your Easter catering orders for family style sides to share and whole pies. Sides are $20 and serve four to six people. Gumbo is $20 per quart and pies are $40 each.
Cheekwood
Things to Do:
Bring the whole fam to the zoo for egg hunts, animal encounters, and keeper talks. Reservations are required.
Take a stroll through Cheekwood and see nine oversized bunnies painted by local artists – eight of them hidden throughout the gardens – plus kiddos can partake in an egg hunt. Food trucks will also be on site.
Join The Mall at Green Hills for photos with the Easter Bunny. Bunny photos will be held through March 30. Book online and get a free virtual activities sheet. Make your reservation online.
Hop to it and reserve your visit with the Easter Bunny. Bring your whole crew to the Easter Bunny's Garden to capture some sweet Easter memories. Make your reservation online, now through March 30.
In honor of the holiday, Amelia’s is offering a celebratory Easter centerpiece for $150 available for local Nashville pickup in-store at L&L Market on March 29 or 30. The limited stock ensures each arrangement is a unique decor piece featuring a blend of pastels and bright flowers arranged in an included vase.
Celebrate Easter with a special afternoon tea service. Get together at Nashville's grand dame in the beaux-arts styled Veranda for an afternoon tea and live music. Tea will be served at both 2 and 2:30 p.m. on March 30 and 31. Complimentary valet parking is available.
Join the hotel at 7 a.m. on Easter morning for the Great Harpeth Easter Egg Hunt. The hunt will cover Main Street between 1st and 5th Avenues and up to one block off the Main Street. Once you’ve located a golden egg, post on Instagram, tag the hotel, and tell them where the egg was found. The Eggs and prize certificates must be redeemed at The Harpeth Hotel by April 6, 2024.
An Easter afternoon tea is available March 29 thought 31 for $85 per person with seatings available between 2 and 4 p.m. each day. Guests can savor tea sandwiches, plus freshly baked scones and pastries. There will be live music. The Easter Bunny will also make an appearance!