While traveling the world may not be an option right now, the team at The 404 Kitchen is bringing cuisines of the world right to your home with their Staycation Dinner Series.
Each week, chef Matt Bolus will team up with a culinary superstar and allow guests to experience global cuisines either at home or in the restaurant's dining room. When possible, the series will feature chefs that are still unable to reopen their doors due to COVID-19 restrictions. Guests who participate in the Staycation Dinner Series will be given a passport and those with four passport stamps will enjoy their fifth Staycation meal free.
Upcoming Staycations:
- May 29-June 27, Chinese with Grace Hu
- July 2-July 25, USA BBQ with Jake Wood
- August 11-August 30, Worldly Cuisine of Marcus Samuelsson
- September 8-September 27, Take a Trip with Andrew Zimmern
- October 6-October 26, Journey to India
- November 3-November 22, Road Trip with Carla Hall
The 404 Kitchen
The series kicks off today, May 29, with an exploration of exciting Chinese selections from Nashville's own Grace Hu. Available until June 13, Hu will honor her heritage with a delicious menu of dishes from Hunan and Szechuan Provinces of China. The collaborative menu from Hu and Bolus will be available for pre-order to heat and serve at home, as well as dine-in at the restaurant.
Guests who opt to experience the dinner at home will enjoy a family-style meal with selection options for $68 per two guests. Those enjoying the menu in the restaurant will enjoy one selection from each course for $42+ per person. Specialty cocktails are also available a la carte in the restaurant, or by the pint to take home.
The exclusive staycation menu will be offered in addition to a limited menu of 404's signature dishes.
For more information, visit the404nashville.com.