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National Margarita Day calls for a celebratory sip (or two), and Nashville’s bars and restaurants are delivering with creative twists, fiery riffs, and perfectly executed classics. From smoky mezcal blends to frozen surprises, these standout margaritas are worth seeking out on February 22 and beyond
Inspired by the 2026 Winter Olympics, the Closing Ceremonies cocktail is a complex, bittersweet take on the margarita format. Made with Amaras Verde Momento Mezcal, Dulce Vida Blanco Tequila, Carpano Bianco, Suze, and grapefruit oleo saccharum, it’s layered, aromatic, and quietly bold.
This Spicy Margarita brings serious heat to Wedgewood-Houston. Crafted with Cimarron Tequila, fresh lime juice, Cointreau, diluted agave, and a spicy tincture, it’s bright and balanced with a slow burn. A half Tajín rim and fresh jalapeño garnish seal the deal.
Gathre’s Blood Orange Margarita is a refined spin on the classic, blending Patrón with bold blood orange, simple syrup, and a smoked salt rim. Bright and citrus-forward with subtle earthiness, it’s polished and endlessly drinkable.
Smoke and Mirrors is a fiery, creative riff that leans into heat and smoke. Tequila is layered with tangy passion fruit and spicy jalapeño syrup, finished with a lime rim and a dusting of house Nashville Hot spice for a familiar-yet-bold twist.
This downtown favorite keeps it classic—and nails it. Their must-ask-for Margarita features Campo Bravo Tequila, house triple sec, fresh lime, and rich simple syrup for a straightforward, insanely delicious sip.
Grab a specialty selection of margaritas this Sunday, February 22 and Monday, February 23 priced at $14 each, this limited-time offer is well worth planning around.
The Devil’s Nectar Margarita packs a punch, made with Martin’s signature Devil’s Nectar Bar-B-Que Sauce—infused with pure habanero powder and clocking in at roughly 300,000 Scoville units. Not for the faint of heart.
The Perfect Margarita lives up to its name. Made with Milagro Silver Tequila, Cointreau, and fresh lime juice, this crisp, clean classic is flawlessly executed.
Special deal: Enjoy The Perfect Margarita all day on February 22 for just $9.
The Prickly Pear Margarita delivers vibrant flavor and eye-catching flair, especially when served in The Boogie Ball—a disco ball cocktail sphere designed for sharing. Made with Cazadores Tequila, Cointreau, house-made prickly pear syrup, and fresh lime, it’s sweet, tart, and refreshing.
Turn up the heat with the Spicy Yuzu Marg. Tequila is shaken with sweet-sour yuzu and tart lime, finished with a hint of jalapeño tincture. This Japanese-inspired margarita is zesty, balanced, and refreshingly unexpected.
The Thank You Enjoy #6 puts a smoky spin on the margarita with Flecha Azul tequila and Banhez mezcal, blended with fresh lime, cooling cucumber, and a subtle jalapeño kick. It’s refreshing, complex, and perfectly balanced.
Their Cajun-Style Margarita adds Southern flair to the classic, mixing blanco tequila, triple sec, lime, and Cajun bitters for a gentle, savory-leaning spice.
This frozen Margarita is anything but ordinary. Blended with Mountain Dew, it delivers a nostalgic, ultra-refreshing twist that’s playful and surprisingly addictive.
The Tomato Festival cocktail, created by Beverage Director Demi Natoli, honors East Nashville’s annual celebration. Made with Altos Tequila, tomato-strawberry juice, apricot chili, lime, salt, hellfire bitters, mustard greens, and tomato salt, it’s savory, bold, and totally unexpected.