AVABLU
Hannah Zimmerman
Robiee Zeigler
Alexa Bendek
Hannah Zimmerman
Global hospitality group, Noble 33 is continuing their national expansion with the addition of Mēdüzā Mediterrania to Nashville.
The restaurant will offer an upscale, modern Mediterranean dining experience in the vibrant Pie Town district. It will open in 2026. Helmed by Noble 33 Co-Founders Tosh Berman and Mikey Tanha, Mēdüzā Mediterrania’s menu draws inspiration from Mediterranean cuisine, celebrating the rich culinary heritage by amplifying popular flavors from the region.
Mēdüzā Mediterrania’s first location, situated in Manhattan’s iconic Meatpacking District, has won several awards and accolades, including recently placing first on Yelp’s 2024 Best New Restaurant list. The popular eatery has quickly become a celebrity hotspot, drawing in some of the biggest names in sports and entertainment, along with New York’s social elite.
The restaurant’s design will mirror the menu with Mediterranean influence and a focus on organic details and natural tones that transports guests to a sun-drenched, coastal town. Highlights will include a custom carved wood installation by artist Etienne Moyat and sweeping curved ceiling structures made to mimic waves of the sea.
“As one of the nation’s leading innovators in music, culture, and food, Nashville felt like a natural next step in our growth,” says Mikey Tanha, co-founder and CEO of Noble 33.
The restaurant will be located at 717 Ewing Avenue.